I made the switch to a vegan lifestyle in January 2016. It is easily one of the best decisions I have ever made in my life. I never knew that I could enjoy it nearly as much as I do.
My youngest child, Ih-z, is the reason why Robyn and I decided to go vegan. We didn’t do it for her health, nor did we force her to do it. On the contrary, Elisabeth was the driving force behind us becoming a vegan household.
In January of 2016, Ih-z watched a preview for the documentary “Cowspiracy” and showed us. That evening, all three of us sat down and watched the full documentary and our lives have never been the same.
Since that change, we have all grown to embrace our vegan lives and mostly eat a whole foods diet. There is still room for some fun vegan foods in the mix. (And “YES”, there are LOTS of FUN vegan foods and restaurants out there.) My wife cooks most nights and uses very little oil or processed items. Eating out – especially while travelling – is a little bit challenging at times, but we have found ways to do that with a little creativity.
All in all, being vegan in our present space in history in not terribly difficult. It takes commitment to the ideal, but I can’t imagine my life being anything different now.